(spatula for cutting dumplings)
Made by Shigeru Kayano
Dumplings made from sticky millet are boiled in a big pan. When they rise to the surface, they are picked up, an action called “atyanshito” and cut using this spatula.
(spatula for cutting dumplings)
Made by Shigeru Kayano
Dumplings made from sticky millet are boiled in a big pan. When they rise to the surface, they are picked up, an action called “atyanshito” and cut using this spatula.